2023 Chateau Guthrie Gamay Noir

Organically Grown

This vibrant Gamay bursts with wild boysenberries and blackberries, balanced by earthy peat and a subtle hint of forest floor. Juicy acidity infuses it with boundless energy, while a lush, velvety mouthfeel adds richness and depth, all wrapped up in that irresistible “Hey Girl” charm. Fermented 100% whole cluster using carbonic maceration for four days, followed by ten days of foot stomping, we've built a wine with texture, weight, and character.

For Blair, this wine embodies the feeling of a fresh spring morning, sunlight streaming through the kitchen window as La Lom plays softly in the background. It’s a vibe—chill, uplifting, and effortlessly cozy.

Always (and only) minimal Sulfites added.